Utilizing the very latest hydroponic technology to give the chefs complete control over what goes into their food, this stylish All Day Dining venue offers a space where guests can enjoy an array of fresh cuisine from across the globe, all produced in the house show kitchen. The space is designed to be flexible and operationally efficient whereby the bar and lounge can be sectioned off during off-peak hours to create a more intimate and moody nook without affecting the operations of the restaurant.