Winner: Shanghai Excellence Award, Asia Pacific Interior Design Awards
Shortlisted: Restaurant within a Hotel Category, Design et al’s International Hotel and Property Awards
Shortlisted: Restaurant & Bar Category, World Architecture News (WAN) Interior Design Awards
Thirteen food stations offer a wide range of meticulously tailored cuisines to suit every guest - from the alluring cheese room, to Sushi and tempanyaki, a Butchers Block and Dessert Bar. Whether dine-in or takeaway, the guests experience includes advice from experts in each cuisine, pairing the highest quality food and drink from around the world.